It doesn’t take a scientist to make nutritious and healthy choices. Here are suggestions to guide you into making good decisions on what you eat. There are some simple things you should do to get proper nutrition.
To help you make the best nutritional choices, always read the labels before buying pre-packaged foods. These labels clearly lay out the positives and negatives of the item you’re about to eat, including such important factors as calorie content, saturated fats, sodium, and vitamins. The ingredients can also be helpful if there’s a specific food item you need to avoid.
Fish contain omega 3, which is essential for nutrition. Omega 3 fatty acids are an important part of the diet. If you are vegetarian or simply do not enjoy fish, flax seed contains a very good amount of these important nutrients. Adding a bowl or two of oatmeal and flax cereal or replacing a meal or two per week with fish can boost the amount of Omega 3 in your diet.
Try being a vegetarian at least one day a week. A vegetarian is in some ways healthier than being a meat eater. Even if you are not ready to make a leap to complete vegetarianism, you can get some of the benefits of a vegetarian diet by taking a break from meat completely one day every week.
To improve your health, try skipping the sweet tea and drink green tea instead. Green tea has been shown to boost your metabolism and protect against many forms of cancer. It can also lower your cholesterol levels. Don’t drink green tea from a box, though. Brew it yourself with a tea bag or use loose leaves.
Nuts contain good, natural oils that nourish your skin, nails, hair and body. Be sure to choose natural, unsalted nuts (walnuts, pecans, almonds, cashews, Brazil nuts, peanuts, etc.) to snack on instead of candies, chips and other empty foods. Nuts are a healthful, nourishing, skin-friendly alternative to mass produced snacks, that damage your health and your skin.
Be aware that your parents may have taught you bad dietary habits. Many people enjoy their soul food or cultural menus, but neglect to realize that these foods may be rich in fats, oils, and empty calories. Review your recipes and try to remove excess oil, butter, frying, and the like. You will improve your diet while retaining your heritage.
Bread isn’t the only food with a healthier whole grain counterpart; pastas like elbow macaroni, spaghetti, angel hair, and linguine are best consumed when made from whole grains instead of refined pastas. The difference in taste and texture between refined and whole wheat pastas is negligible, and even the pickiest eater would be hard-pressed to tell them apart.
Instead of white bread for your sandwiches, choose a seeded, wholegrain bread. White bread has a high glycemic index and can cause hunger quicker than the whole grain alternatives. These breads are also full of necessary fatty acids and fiber that allow your digestive system to work more efficiently.
Start your children off right. Early nutrition builds healthy eating habits. Giving in to your childs demands for high sugar, high fat and fried comfort foods will only set them on a path for obesity and malnutrition later on. Insist that they eat fruits, vegetables, healthy low fat proteins and whole grains.
When you begin using the above tips in your daily life, you’ll find it easier to make nutritious choices without having to think much about it. Once you get the basics, it gets easier to incorporate good nutrition into your daily life. Good health to you!